Monday, 19 January 2015

Menu plan, the money has run out before the month edition!

January is always a tight month, but die to some unexpected bills and rather lax invoice payments is is harder than normal for us this month.  So we are trying to stretch what we have in the fridge, freezer and cupboards.

Monday - Toad in the hole, mash, leeks and peas

Tuesday - chicken noodle soup (made with homemade stock) and dumplings

Wednesday - Garmon, egg and chips

Thursday - Homemade pizza

Friday - Jacket potatoes with cheese and beans

Saturday - Bolognese with quorn mince from the freezer

Sunday - Roast chicken dinner


Next week will be even more of a mashup as we will be eating mainly from the freezer.  We are lucky I have a well stocked larder and we have a sack of potatoes from the father in law (who is a farmer)

1 comment:

  1. We're also doing the January freezer feed - fortunately I did a bulk cook before Christmas but it does seem like the longest month ever

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